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A Slow Cooker Symphony Effortless Egg Frittata

A Slow Cooker Symphony Effortless Egg Frittata

A Slow Cooker Symphony: Effortless Egg Frittata

This recipe isn't your ordinary quiche. It's a slow cooker masterpiece, transforming breakfast staples into a creamy, flavorful dish perfect for any occasion. Imagine fluffy eggs, savory ham, vibrant vegetables, and melty cheese, all coming together in a single pot for a hassle-free meal.

Effortless Elegance:

This recipe takes the classic quiche and elevates it to a new level of convenience. By utilizing your slow cooker, you can create a delicious and satisfying dish without constant monitoring. Simply prep the ingredients, throw them all together, and let the slow cooker work its magic.

A Burst of Flavor:

This frittata boasts a symphony of textures and flavors. Tender eggs provide a creamy base, while diced ham adds a salty punch. Crisp bell peppers, juicy tomatoes, and fragrant parsley create a delightful medley of colors and tastes.

A Recipe for Customization:

The beauty of this recipe lies in its versatility. Feel free to experiment with different vegetables, cheeses, or meats to suit your preferences. Add a sprinkle of your favorite herbs for an extra pop of flavor.


  • The Egg Base:

    • 10 Eggs - Large eggs form the base of the frittata, providing a rich and creamy texture.
  • The Savory Trio:

    • 2 Cups Diced Ham - Cubed ham adds a salty and savory element to the dish. Feel free to explore other cooked meats like sausage or bacon.
    • ½ Cup Chopped Onion - Aromatic onions add depth of flavor.
  • The Vibrant Vegetables:

    • ½ Cup Diced Bell Peppers - Choose your favorite colors of bell peppers for a delightful pop of color and a touch of sweetness.
    • 1 Diced Tomato - Adds a touch of juicy freshness and acidity.
  • The Finishing Touches:

    • 1 Cup Shredded Cheddar Cheese - Melty cheddar cheese creates a delicious and gooey texture. Experiment with other cheeses like Swiss or Gruyere for a different flavor profile.
    • A Pinch of Salt and Pepper - Seasoning is key! Salt and pepper enhance all the flavors in the dish.
    • ⅛ Cup Fresh Parsley, Finely Chopped - Fresh parsley adds a touch of brightness and herbaceousness.

Step-by-Step Guide to Slow Cooker Bliss:

  1. Whisking Up the Base: In a large bowl, whisk together the eggs and milk until well combined.

  2. Building the Flavor: Add the shredded cheddar cheese, salt, pepper, and chopped parsley to the egg mixture. Stir everything together until evenly incorporated.

  3. Adding the Savory and Vibrant Mix: Gently fold in the diced ham, chopped onion, diced bell peppers, and diced tomato. Ensure all the ingredients are well distributed.

  4. Preparing the Slow Cooker: Lightly grease your slow cooker to prevent sticking.

  5. Pour and Relax: Pour the entire egg mixture into your greased slow cooker.

  6. Slow Cooker Magic: Place the lid on the slow cooker and cook on low heat for 4-5 hours. The frittata is finished when the center is set and cooked through.

  7. Serving Up Satisfaction: Once cooked through, scoop out the frittata and serve it warm. Enjoy this delicious and effortless dish for breakfast, brunch, lunch, or a light dinner.